Strawberry Sorbet is just as delicious as it sounds. It is a cross of an heirloom Swiss Strawberry strain with Sorbet. Medium-sized, this 60% indica strain produces large yields of top quality buds.
When grown indoors Strawberry Sorbet will finish flowering in 9 weeks producing yields of between 500 – 650 gr/m2. Its dense buds are crystal-laden and near maturity develop a slight pink tinge making it a very attractive strain.
The scent and flavour profile lean heavily towards sweet candy. Its high levels of resin production make it a good choice from which to make extracts and concentrates. The effect is very uplifting and euphoric with a creative edge that heightens awareness leading to a peaceful contentment, relaxing and somewhat sleepy.